BHM – Bachelor of Hotel Management
BHM – Bachelor degree in Hotel Management is a four years long bachelor’s course which has 8 semesters. There are various colleges in Uttarakhand which offer BHM course and BFIT is one of them. It is known as one of the best hotel management colleges in Dehradun. This course is affiliated to HNBGU. Hotel management is not only about serving customers and cooking but there are various aspects which get covered under this course. The hospitality industry is one of the fast-growing industries which is why there is an endless number of career opportunities available for BHM graduates. Bachelor’s degree in hotel management covers various areas such as co-ordination administration, food & drink, accommodation and supervision etc.
At BFIT Dehradun – a well-known institute of hotel management help students gaining various skills such as interpersonal, human resource management, finance management and impressive communication skills which help them get better employment opportunities on national as well as international level. In hotel management course, there are various specializations which are Marketing, Culinary Business Management, Entrepreneurship, Event Management, Innovation and Sustainability, Health Management and finance which students can opt to apply. No matter if it’s within the country or on a global level, the hotel is one of the businesses which are always on a high scale in the market. This brings a lot of jobs to the students who have studied hotel management.
As we all know that the hospitality sector is one of the essential aspects of the infrastructure of any country. This is not only linked with its aspect but also linked with the tourism sector which is also one of the most popular sectors in the market. Therefore; students who have studied bachelor’s of hotel management from BFIT – one of the best hotel management colleges in India, they have an endless number of employment opportunities in tourism as well as hospitality sectors. You can get jobs in front office operation, sales and marketing, housekeeping, food and beverage service, accounting and management.
ELIGIBILITY
- Candidates should have completed senior secondary or 12th examination with at least 40% marks to be eligible for this course.
- Candidates will be selected on the basis of their performance in written exams and personal interview which will be conducted by Institute.
- Candidates will be selected on merit basis.
CAREER SCOPE
Hospitality industry is one of the most growing sectors across the country. Students who have completed graduation in hotel management, they have a lot of job opportunities in the various areas of hospitality and tourism sectors. The good thing is that not only on national as well as on international level, students get to various job opportunities. Due to vast growth of hospitality as well as tourism sector, there are always a great career scopes for hotel management students. For getting the best opportunities and exposure, it is important that you choose the top rated institute of hotel management. Students will BHM degree has various job opportunities in public as well as private sectors. After successfully completing the bachelor’s of hotel management, students can apply in various courses. Some of them are:
- Institutional Management
- Club management
- Guest Houses
- Hospital administration and catering
- Hotel and Restaurant management
- Hotel and catering institutes
- Catering departments of railways, banks, armed forces, shipping companies
- Hotel and Tourism Associations
- Forest Lodges
- Airline Catering and Cabin Services
- Cruise Ship Hotel Management
If you don’t wish to work for anyone and have always been dreaming of having your own business, you can also get into self employment after completing graduation in hotel management. You can start from a small business and eventually grow with the big business.
JOB PROSPECTS
Students with BHM degree have endless number of career scope on operational and managerial job profiles. After completing hotel management UG course from BFIT – hm college in Dehradun, students can get jobs with lucrative packages. Many fields such as Institutional Management, Cruise Ship Hotel Management, Hospital administration and catering, Hotel and Tourism Associations, schools, supervising canteens in college, Catering departments of railways, armed forces, shipping companies, Airline Catering, banks and Club management have a huge demand for the students who have completed graduation in hotel management. One of the main responsibilities in hotel is under general operations which include administration, co-ordination and supervision. Some of other areas are:
Front Office: This area is the centre of all the activities which takes place in this sector. All the major tasks are done in front office. These tasks are making room reservation, taking care of check ins and check outs, customer handling and informing customers.
Sales & Marketing: It is one of those departments which connect with tour planners and travel agents so that hotel facilities can be sold. Sales and Marketing also focuses on public relation and advertising.
Food & Beverage: Apart from staying, food is one of the important things that are provided in hotels. Food and Beverage is the main area of hospitality industry which is responsible for all types of food items which get prepared and served in the hotel.
Housekeeping: It is very important that all the rooms are clean and well maintained. This is where the housekeeping department comes in the picture. The main function of housekeeping department is to clean all the rooms and provide required facilities to the guests.
Candidates will be admitted on the basis of their performance in AIBFEE (Bachelor of Hotel Management). Fee for this course is Rs 59,500/- per year.
BFiT Group of Institutions
On The basis of performance in AIBFEE (School of Management Studies – SMS) :
The cut-off for each category will be announced along with the result of respective schedule. The scholarship details are as per the following table:
| Course Fee (per year) | Rs.59500/- | |
|---|---|---|
| Percentage Slab Details | Scholarship amount (per year) | Fee Applicable after Scholarship (per year) |
| 95% or above aggregate marks (Subject to seat Availability) Or AIBFEE score more than or equal to Rank #1 cut-off |
Rs.35700/- | Rs.23800/- |
| 90% – 94.99% aggregate marks (Subject to seat Availability) Or AIBFEE score more than or equal to Rank #2 cut-off |
Rs.23800/- | Rs.35700/- |
| 80% – 89.99% aggregate marks (Subject to seat Availability) Or AIBFEE score more than or equal to Rank #3 cut-off |
Rs.17850/- | Rs.41650/- |
| 70% – 79.99% aggregate marks (Subject to seat Availability) Or AIBFEE score more than or equal to Rank #4 cut-off |
Rs.11900/- | Rs.47600/- |
A) Admission in Under Graduate Course- BHM is based on Percentage of the XII standard / AIBFEE Exam / GD-PI.
i) EARLY ADMISSION: – Applicable from 28th Nov 2019 – 28th May 2020
Path C: Applicable from 28th Nov 2019 – 28th April 2020: – Scholarship based on the percentage in graduation.
a) To Block/Reserve a seat, you have to pay Rs.5000/- (adjustable in tuition fee & non- refundable) through any below mentioned modes. If interested and eligible.
i) Online Payment facility @ http://bfitdoon.com/online-payment.php or click mentioned below.
ii) By cash deposit in Bank
iii) By making Demand Draft in favour of BFIT payable at Dehradun.
iv) By RTGS/NEFT
BANK DETAIL:-
| BANK NAME- ICICI BANK | BANK NAME- SBI BANK | Bank NAME- Canara Bank |
|---|---|---|
| A/C NO.-243801000031 | A/C NO.-31042767195 | A/c No. 1182201002901 |
| A/C HOLDER- BFIT TECHNICAL CAMPUS | A/C HOLDER- BFIT | A/C HOLDER- BFIT |
| BRANCH- ANURAG CHOWK | BRANCH- DEHRADUN MAIN BRANCH | BRANCH- Rajpur Road, Dehradun |
| IFSC CODE -ICIC0002438 | IFSC CODE –SBIN0000630 | IFSC CODE -CNRB0001182 |
b) After making payment, please email us your remittance detail at admissionbfit@gmail.com along with your complete detail
c) The Provisional Admission shall be granted to you.
d) Within a few minutes, you get admission Id on your registered mobile number/email, stating admission confirmation
Path D: Applicable from 28th April 2020 – 28th May 2020: –
a) To Block/Reserve a seat, you have to pay Rs.5000/- (adjustable in tuition fee & non- refundable) through any below mentioned modes. If interested and eligible.
i) Online Payment facility @ http://bfitdoon.com/online-payment.php or click mentioned below.
ii) By cash deposit in Bank
iii) By making Demand Draft in favour of BFIT payable at Dehradun.
iv) By RTGS/NEFT
BANK DETAIL:-
| BANK NAME- ICICI BANK | BANK NAME- SBI BANK | Bank Name: Canara Bank |
|---|---|---|
| A/C NO.-243801000031 | A/C NO.-31042767195 | A/c no: 1182201002901 |
| A/C HOLDER-BFIT TECHNICAL CAMPUS | A/C HOLDER-BFIT | Account Holder: BFIT |
| BRANCH- ANURAG CHOWK | BRANCH- DEHRADUN MAIN BRANCH | Branch: Rajpur Road, Dehradun |
| IFSC CODE -ICIC0002438 | IFSC CODE –SBIN0000630 | IFSC Code: CNRB0001182 |
b) After making payment, please email us your remittance detail at admissionbfit@gmail.com along with your complete detail.
c) The Provisional Admission shall be granted to you.
d) Within a few minutes, you get Admission ID on your registered mobile number/email, stating admission confirmation
Path B : GD/PI : Applicable from 28th Nov 2019 – 28th April 2020
Interviews shall be conducted for all the Paths of Admission and Phases. The Interview shall be conducted in the following manner: –
– On-Campus Face-To-Face Interview & Group Discussion
– Face-To-Face Interview & Group Discussion in Offices Across the World
– Web One-On-One Interview & Web Conference.
– Telephonic Interview, etc.
a) To Block/Reserve a slot, you have to pay Rs.1000/- (adjustable in registration fee & non- refundable) through any below
mentioned modes. If interested and eligible.
i) Online Payment facility @ http://bfitdoon.com/online-payment.php or click mentioned below.
ii) By cash deposit in Bank
iii) By making Demand Draft in favour of BFIT payable at Dehradun.
iv) By RTGS/NEFT
BANK DETAIL:-
| BANK NAME- ICICI BANK | BANK NAME- SBI BANK | Bank Name: Canara Bank |
|---|---|---|
| A/C NO.-243801000031 | A/C NO.-31042767195 | A/c no: 1182201002901 |
| A/C HOLDER-BFIT TECHNICAL CAMPUS | A/C HOLDER-BFIT | Account Holder: BFIT |
| BRANCH- ANURAG CHOWK | BRANCH- DEHRADUN MAIN BRANCH | Branch: Rajpur Road, Dehradun |
| IFSC CODE -ICIC0002438 | IFSC CODE –SBIN0000630 | IFSC Code: CNRB0001182 |
b) After scoring the minimum GD-PI cutoff for the selection process, you have to pay Rs.4000/- (adjustable in tuition fee & non-
refundable) through any above mentioned modes.
c) After making payment, please email us your remittance detail at admissionbfit@gmail.com along with your complete detail.
d) The Provisional Admission shall be granted to you.
e) Within a few minutes, you get admission Id on your registered mobile number/email, stating admission confirmation.
Path A: AIBFEE : – The exam shall be conducted online from – 28th February 2020 to 28th April 2020
Provisional Admission depends on merit basis available for all Courses. There are four options:
– Rank #1 cut-off of AIBFEE score.
– Rank #2 cut-off of AIBFEE score.
– Rank #3 cut-off of AIBFEE score.
– Rank #4 cut-off of AIBFEE score
a) To Block/Reserve a slot you can fill online allocation form.
b) After receiving Login Credentials, take your exam 24 X 7 from home and your result shall be updated in 48 hours.
c) After scoring the minimum AIBFEE Rank, you have to pay Rs.5000/- (adjustable in tuition fee & non- refundable) through any below mentioned modes.
i) Online Payment facility @ http://bfitdoon.com/online-payment.php or click mentioned below.
ii) By cash deposit in Bank
iii) By making Demand Draft in favour of BFIT payable at Dehradun.
iv) By RTGS/NEFT
BANK DETAIL:-
| BANK NAME- ICICI BANK | BANK NAME- SBI BANK | Bank Name: Canara Bank |
|---|---|---|
| A/C NO.-243801000031 | A/C NO.-31042767195 | A/c no: 1182201002901 |
| A/C HOLDER-BFIT TECHNICAL CAMPUS | A/C HOLDER-BFIT | Account Holder: BFIT |
| BRANCH- ANURAG CHOWK | BRANCH- DEHRADUN MAIN BRANCH | Branch: Rajpur Road, Dehradun |
| IFSC CODE -ICIC0002438 | IFSC CODE –SBIN0000630 | IFSC Code: CNRB0001182 |
d) After making payment, please email us your remittance detail at admissionbfit@gmail.com along with your complete detail.
e) The Provisional Admission shall be granted to you.
f) Within a few minutes, you get admission Id on your registered mobile number/email, stating admission confirmation.
Path E: From 28th May to 11th July 2020: Path E shall be announced subject to seat availability.
B) On the date of scheduled joining time the student shall report at the venue on time, wherein briefing of the institute, rules and regulations etc. shall be given to the students. The students should carry the following documents along with the following certificates in original for verification:
- 8 passport size photographs.
- TC & Migration Certificate.
- Character certificate from the last school attended.
- 10th class mark sheet & passing certificate.
- 12th class mark sheet & passing certificate.
- Graduation mark sheet & passing certificate.
- Aadhar Card
- Domicile Certificate
- 3 sets of photocopies of all the above documents.
- Copies of extracurricular/sports or any other major achievement has done on basis of which additional consideration is being made.
C) Upon verification of the above documents, the candidates shall granted final admission.
D) If any of the above-mentioned documents are not available, then the admission given shall be provisional basis unless submitted. The required documents will have to be submitted latest by 25th July 2020.
| Details | I Year | II Year | III Year | IV Year |
| Form | Rs. 500/- | NA | NA | NA |
| Registration Fee | Rs. 3,000/- | NA | NA | NA |
| Campus Fee | Rs. 7,500 | NA | NA | NA |
| Other Charges (Uniform, Lab practical, Seminar etc.) | Rs. 11,500/- | NA | NA | NA |
| Library | Rs. 3,000/- | Rs. 3,000/- | Rs. 3,000/- | Rs. 3,000/- |
| Other Charges (ID card/Marathon/SMS etc.) | Rs. 940/- | NA | NA | NA |
| Medical Consultation Charges | Rs. 800/- | Rs. 800/- | Rs. 800/- | Rs. 800/- |
| Placements | Rs.4,000/- | NA | NA | Rs.4,000/- |
| Dissertation/Internship/Training Charges (wherever applicable) | (wherever applicable) | (wherever applicable) | (wherever applicable) | (wherever applicable) |
| University Examination Fee | As per the University Norms | As per the University Norms | As per the University Norms | As per the University Norms |
| First Semester | |||
| 1 | SOM/BHM/DSC-101 -Theory | Food Production Foundation -I | |
| 2 | SOM/BHM/DSC-101 -Practical | Food Production Foundation -I | |
| 3 | SOM/BHM/DSC-102 -Theory | Food & Beverage Service Foundation -I | |
| 4 | SOM/BHM/DSC-102 -Practical | Food & Beverage Service Foundation -I | |
| 5 | SOM/BHM/DSC-103 -Theory | Accommodation & Front Office Foundation -I | |
| 6 | SOM/BHM/DSC-103 -Practical | Accommodation & Front Office Foundation -I | |
| 7 | SOM/BHM/AECC-I -104 | Environmental Science | |
| Second Semester | |||
| 1 | SOM/BHM/DSC-201 -Theory | Food Production Foundation -II | |
| 2 | SOM/BHM/DSC-201 -Practical | Food Production Foundation -II | |
| 3 | SOM/BHM/DSC-202 -Theory | Food & Beverage Service Foundation -II | |
| 4 | SOM/BHM/DSC-202 -Practical | Food & Beverage Service Foundation -II | |
| 5 | SOM/BHM/DSC-203 -Theory | Accommodation & Front Office Foundation -II | |
| 6 | SOM/BHM/DSC-203 -Practical | Accommodation & Front Office Foundation -II | |
| 7 | SOM/BHM/AECC-II – 204 | English/MIL Communication | |
| Third Semester | |||
| 1 | SOM/BHM/DSC-301 -Practical | Food Production Operations – Industry Exposure -1 | |
| 2 | SOM/BHM/DSC-302 -Practical | Food & Beverage Service Operations -Industry Exposure -1 | |
| 3 | SOM/BHM/DSC-303 -Practical | Accommodation and Front Office Operations- Industry Exposure -1 | |
| 4 | SOM/BHM/SEC-I – 304-Practical | Personality Skills for Hospitality -Learning from Industry | |
| Fourth Semester | |||
| 1 | SOM/BHM/DSC-401-Theory | Introduction to Indian Cookery | |
| 2 | SOM/BHM/DSC-401-Practical | Introduction to Indian Cookery | |
| 3 | SOM/BHM/DSC-402 -Theory | Food & Beverage Service Operations -II | |
| 4 | SOM/BHM/DSC-402 -Practical | Food & Beverage Service Operations -II | |
| 5 | SOM/BHM/DSC-403 -Theory | Accommodation & Front Office Operations -II | |
| 6 | SOM/BHM/DSC-403 – Practical | Accommodation & Front Office Operations -II | |
| 7 | SOM/BHM/SEC-II – 404 -Theory | Accounting Skills for Hospitality | |
| Fifth Semester | |||
| 1 | SOM/BHM/SEC-III -501 | Foreign Language Skills -I (French) | |
| 2 | SOM/BHM/DSE-502 A | Regional Cuisines of India -I | |
| Theory C | Food & Beverage Service Management -I (choose any one) | E: Accommodation Management-I | |
| 1 | SOM/BHM/DSE-502 A | Regional Cuisines of India -I | |
| Practical C | Food & Beverage Service Management -I (of theory paper) | E: Accommodation Management-I | |
| 1 | SOM/BHM/DSE-503 | Researching for Hospitality & Tourism Management | |
| 2 | SOM/BHM/DSE-504 | Hospitality Laws | |
| Sixth Semester | |||
| 1 | SOM/BHM/SEC-IV -601 | Foreign Language Skills -II (French) | |
| 2 | SOM/BHM/DSE-602 B | Regional Cuisines of India -II | |
| Theory ** D | Food & Beverage Service Management -II | F: Accommodation Management-II | |
| 1 | SOM/BHM/DSE-602 B | Regional Cuisines of India -II | |
| Practical ** D | Food & Beverage Service Management -II (of Theory paper) | F: Accommodation Management-II | |
| 1 | SOM/BHM/DSE-603 | Project Work | |
| 2 | SOM/BHM/DSE-604 | Hospitality Marketing | |
| Seventh Semester | |||
| 1 | SOM/BHM/SEC-V -701 A | Skill enhancement for Media & Journalism in Hospitality Theory | |
| Practical B | Application of Computers in Hospitality & TourismPractical | C: Web Applications in Hospitality & Tourism | |
| 1 | SOM/BHM/DSE- 702 Theory | Human Resource Management | |
| 2 | SOM/BHM/DSE-703 | Safety, Security and Travel Documentation | |
| 3 | SOM/BHM/DSE-704 A/B/C/D/E/F | Select Anyone From A To F | |
| Eight Semester | |||
| SOM/BHM/SEC-VI -801 A | Writing Skills for Hospitality (Writing of Industrial Reports) | ||
| Practical B | Hospitality Operation Software Skills C Trade Presentation Skills | ||
| 1 | SOM/BHM/DSE-802 Practical | Human Resource Practices (Industry Exposure) | |
| 2 | SOM/BHM/DSE-803 Practical | Safety, Security and Travel Documentation Facilitation | Management Practices (Industry Exposure) |
| 3 | SOM/BHM/DSE-804 *A/B/C/D/E/F | Select Anyone from A to F (Industry Exposure) | |
| Note * For SOM/BHM/DSE-804 students have to select the same paper for industry exposure as selected for theory in 7th semester. | |||